Catering Menus

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BREAKFAST & BRUNCH
Continental Breakfast Buffet Assorted Fruit Juices, Choice of Donuts, Fresh Baked Muffin, Homemade Coffeecake, served with butter and assorted jellies. Fresh Brewed Coffee or Hot Tea $ 3.60/person
  Seasonal Fruit, Assorted Yogurt, Choice of Fresh Baked Muffin, Bake Shoppe Donut, with assorted Cream Cheeses. Fresh Brewed Coffee or Hot Tea
$5.50/person
Breakfast or Brunch Buffet Assorted Fruit Juices, Seasonal Fruit, Choice of Cheese Omelet, Vegetable Quiches, Sausage Gravy & Biscuits, Scrambled Eggs w/ Toppers, French Toast w/ warm Syrup. Hash Brown Potatoes, Sausage or Bacon, Choice of Breakfast Bread served w/ butter and assorted jellies.
Fresh Brewed Coffee or Hot Tea & Milk
$9.00/person
Bake Shoppe Favorites Pair up one or more of the following delicious breakfast breads for your coffee hour refreshments:
  Fresh Baked Muffins $6.50/dz
  Homemade Cinnamon Coffee Cake Full: $27.50
Half: $16.50
  Specialty Cakes (Specify on Order Form) Full: $36.99
Half: $22.99
  Assorted Donuts $9.90/dz
  Mini Muffins $5.50/dz
  Frosted Brownies $4.37/6ea
Ala Carte Assorted Yogurt $1.25
  Seasonal Fruit Bowl (4 oz. serving) $1.65
  Assorted Fruit Juice (4 oz. serving) $ .44
  2 Slices of Country Bacon or Sausage Patties $ .65
  Cheesy Hash Brown Casserole $1.10
  Scrambled Eggs w/ Assorted Toppers $1.35
  Breakfast Casserole $1.35
  Breakfast Quiche $1.35
  Sausage Gravy & Biscuits (2) $1.65
  Cheese Omelet $1.92
  Cheese Strata $1.65
  Hash Browns $ .65
  - Beverages Airpot
  Fresh Brewed Coffee - Regular $5.50
  Fresh Brewed Coffee - Decaf $5.50
  - Miscellaneous

Each

  Half Pint 2% Milk $ .58
  Hot Chocolate Packets $ .49
  Hot Tea Bags $ .27
  Cream Cheese $ .25
  Assorted Fresh Fruit $ .65
  Assorted Flavored Creamers $ .25
  Butter Pat $ .25
  Note: All coffee prices include creamer, sugar, sweetener, stirrer, beverage napkins and disposables.
Tea Specialties

Assorted Gourmet Cookie

$5.49/dozen
 

Mini Muffins

$5.69/dozen
  Assorted Sweet Breads (Seasonal) $6.50/loaf
Neiman Marcus Bars $11.88/dozen
 

Lemon Bar, Brownies

$11.88/dozen
Tasty Hor D’ oeuvre  

Mini Bun Sandwiches

Home baked mini buns stuffed with carved Turkey and Ham with assorted cheeses served with mayonnaise, yellow mustard, and horseradish sauce. $24.00/dozen
Cocktail Meatballs
Meatballs in choice of sauces: tasty BBQ, savory Mushroom, or zest Pizza. $15.99/50
Cocktail Mini-Sausages Mini-sausages in BBQ sauces. $15.99/50

Shrimp Platter

Fully cooked, peeled jumbo shrimp served with Cocktail Sauce. (price subject to change) $55.00/Large Tray
$27.50/Small Tray

Rumaki

Chicken Liver & Water Chestnut wrapped in bacon on toothpick skewer. $15.35/dozen

 

Deli Meats – Cheeses & Crackers

Deluxe Deli Tray

Sliced Turkey, and Ham. Sliced Monterey Jack and Cheddar Cheeses served with dill pickles. $39.95/Large Tray
$24.95/Small Tray

Condiment Tray for Sandwiches

Fresh leaf lettuce, sliced red tomatoes, cups of mayonnaise, yellow mustard, sliced peppercini peppers and black olives. Perfect to serve alongside Deli Meat and Cheese Trays. $20.90/Large Tray
$13.20/Small Tray

Cubed Cheese Tray

Cheddar, Swiss and Co-Jack cheeses. $46.95/Large Tray
$22.95/Small Tray

Nibblers Delight Tray

A variety of bite-size cheeses, tender cubes of ham, turkey, and salami served with olives. $39.95/Large Tray
$27.95/Small Tray
Cheeseball with Crackers Choice of Cheddar or Dried Beef Cheese Ball served with club crackers. $13.20/Large Tray
$7.70/Small Tray
  * Large Tray Serves 25-30
*Small Tray Serves 10-15
 

 

Vegetables & Fruit Specialties

Fresh Vegetable Platter

Our selection of 4 seasonal vegetables served with vegetable dip. Special requests based on availability. $31.90/Large Tray
$18.25/Small Tray
Fresh Cut Fruit Platter

SEASONAL (available Jun,Jul,Aug-ONLY)
Seasonal Fruit with Fruit Dip

$55.00/Large
$35.20/Small

 

BEVERAGES
Fruit Juices

Apple, Grape, Orange, Cranberry (4 oz.)

$.44/each
  Country Time ® Lemonade $5.50/gallon
Coffee, Tea, Milk, Other

Coffee or Iced Tea

$8.25/gallon
 

Decaf Coffee Sanka Packets

$.49/each
 

Hot Coca Packets

$.55/each
 

Tea Bag

$.38/each
 

Half Pint of 2% Milk

$.82/each
Party Drinks

2-Liter Soft Drinks

$2.25/each
 

Canned Pop

$ .80/each
 

Natural Fruit Punch or Slush Punch

$7.70/gallon
 

Sherbet Punch

$10.45/gallon
  Note: All beverages include condiments: creamer, sugars, sweeteners, stirrers, beverage napkins, and disposable cups.
Flavored creamers available at an additional cost.
 

 

DINNER
(Plated Entrées)
Minimum-15 guests

BEEF ENTRÉES

   

Beef Tips with Peppers

Tenderloin beef tips tossed with sautéed green peppers and onions, served over rice pilaf or white steamed rice. Served with tossed salad, choice of vegetable, roll with butter, choice of dessert and beverage. $12.50/person

Prime Rib of Beef au Jus

Slow roasted seasoned rib roast prepared to medium tenderness served with horseradish cream alongside. Choice of vegetable or tossed salad, choice of potato, roll with butter, choice of dessert and beverage. $15.00/person

Charbroiled Strip Steak

An 8 oz. New York Strip steak marinated with teriyaki sauce, garlic and herbs charbroiled to medium doneness. Served with choice of salad or vegetable, choice of potato, roll with butter, choice of dessert and beverage. $14.25/person

Country – Style Braised Salisbury Steak

Braised steak served with mushroom gravy, choice of vegetable or salad, choice of potato or vegetable, roll with butter, choice of dessert and beverage. $10.50/person
DINNER PORK ENTRÉES
(Plated)
   

Stuffed Pork Chop

Juicy pork chop baked on top of sage stuffing, served with choice of vegetable or tossed salad, roll with butter, choice of dessert and beverage. $10.50/person

Charbroiled Peppered Pork Loin

Juicy bacon wrapped peppered pork loin served with fried apples, choice of vegetable or salad, choice of potato, roll and butter, choice of dessert and beverage. $13.25/person
CHICKEN ENTRÉES
(Plated)
   

Smothered Chicken

A charbroiled breast of chicken topped with sautéed green peppers, onions and mushrooms smothered in co-jack cheese served over a bed of garden rice. Served with choice of vegetable, tossed salad, roll and butter, choice of dessert and beverage. $12.25/person

Lemon Rosemary Chicken

Breast of chicken marinated in olive oil, lemon juice, rosemary and garlic, charbroiled to perfection. Choice of vegetable, tossed salad, choice of potato, roll with butter, choice of dessert and beverage. $12.75/person
  An additional $2.00 per person for buffet style.  

 

LUNCH OR DINNER BUFFET
  Single Meat $12.50/person
  Two-Meats $14.25/person
 

Select one or two of the choices below:
Chicken Strips
Oven Fried Chicken
Parmesan Cod
Italian Lasagna
Hot Chicken Salad Casserole
Sweet & Sour Chicken over Rice
Sliced Ham with Pineapple Glaze
Sliced Roast Beef with au Jus

 
 

Alongside of:
Tossed Salad & Dressings
Choice of Potato or Rice
Choice of Hot Vegetable
Roll and Butter
Choice of Dessert
Beverage

 

 

ACCOMPANIMENTS
  Some selections may be limited due to seasonal availability and appropriateness to remainder of menu. Items ala Carte.  

Potatoes

Baked Potatoes
AuGratin Potatoes
Whipped Potatoes topped with Gravy
Red Skin Roasted/Garlic

$1.05/person

Rice

Rice Pilaf
Garden Blend Rice
Wild Rice
White Rice

$1.05/person

Vegetables 

Honey Glazed Carrots
Green Bean Almondine
Buttered Broccoli Florets
Whole Kernel Corn
Vegetable Medley

$1.05/person

Rolls

Yeast Roll $.45/person

Breads

Garlic Cheese Bread $1.00/slice

 

DESSERTS – ALA CARTE

Country Pies

Apple
Cherry
Peach
Sugar Cream
Pecan
Pumpkin

$1.50/person

Cakes

German Chocolate Cake
Carrot Cake

$1.45/person

Cheesecakes

Turtle
Raspberry Truffle
Plain with Fruit Topping

$2.00/person

Other Desserts

Apple Craze Cake
Hazelnut Cappuccino Pie
Café Latte
Caramel Apple Nut
$2.50/person
 

Blackberry, Peach, Cherry Cobblers

$1.25/person
 

Apple Dumplings w/ Cinnamon Sauce

$1.75/person
 

Bread Pudding w/ Nutmeg Sauce

$1.25/person

 

LUNCHEON
 

Hot luncheon menus include plated entrée, tossed salad, rolls with butter and beverage. Appetizers and desserts are available at an additional charge.
(Unless otherwise specified).

 
Chicken Entrées
(Plated)
   

Chicken Tenders

Lightly breaded chicken breast strips served with sauces $8.25/person
Southwestern Chicken Grilled chicken breast topped with tomatoes, bacon, green onion and melted cheese served over Rice. Choice of Vegetable. $8.00/person

Fresh Baked Quiche

A creamy mixture of eggs and cream, layered with Swiss cheese, chicken, onions, and mushrooms, seasoned with tarragon. Baked in a light flaky shell. Served with seasonal fruit, roll and butter. $7.50/person
LUNCHEON BEEF ENTRÉES
(Plated)

 

 

Cubed Swiss Steak

A tender serving of cubed steak topped with a savory gravy. $8.25/person

Beefsteak Oriental over White Rice

Beefsteak strips with garden vegetables, mushrooms, and water chestnuts in an oriental sauce served over white rice. $10.95/person
LUNCHEON PASTA ENTRÉES
(Plated)

 

 

Baked Italian or Vegetable Lasagna

Served with warm bread sticks or cheesy garlic bread. $9.07/person

Fettuccini Primavera Plain or with Chicken

Egg noodles and garden vegetables tossed with Alfredo Sauce topped with Parmesan Cheese. $7.25/person
$9.50 w/ chicken
SALAD ENTRÉES Cold luncheon plates are served with roll or club crackers and beverage.  

Deluxe Chef Salad

Salad greens topped with ham, turkey, cheese, boiled eggs and tomato wedges. Served with your choice of dressing, roll and butter. $6.25/peson

Gourmet Chicken Salad

Tender chicken with red grapes pecans, topped with a creamy dressing and served with fresh seasonal fruits and blueberry muffin. $7.25/person

Fresh Spinach Salad

Fresh Spinach tossed with water chestnuts, egg, bacon crumbles and shredded cheese served with hot Bacon Dressing, roll and butter. $5.25/person
Cobb Salad Salad greens topped with cubed turkey, fresh bacon bits, diced tomatoes, fresh cucumbers, shredded cheese with your choice of dressing. $6.50/person
 

An additional $2.00 per person for buffet meal.

 

 

SANDWICHES
  Sandwich only or may include chips and beverages.  

Grilled Chicken Breast Sandwich

Lemon Rosemary grilled chicken breast served with leaf lettuce, sliced tomato and red onion on a specialty bun. $5.25/person

Croissant Sandwich

Ham, Turkey, Cheeses, served on a flaky croissant. $6.50/person

Chicken Salad Sandwich

Tender chicken tossed with celery, egg, and creamy dressing, served on a flaky croissant. $6.25/person

Deli Submarine Sandwich

Mounds of deli ham and turkey, provolone and cheddar cheese, sweet onion slices, leaf lettuce, and sliced tomato served on a 6" sub bun. $5.25/person

Soup & Sandwich

Kettle of soup choice, cracker basket, deli turkey, ham, cheeses, assorted breads, tomato, leaf lettuce, pickle and condiments. $6.75/person

Soup & Salad

Kettle of soup choice, cracker basket, and salad greens with toppers of cheese, bacon bits, turkey, peas and croutons. Choice of dressings. $6.50/person
Boxed Lunch Sandwich, chips, cookie, fruit, and beverage $7.50/person

 

VEGETARIAN MEALS – LUNCH/DINNER ENTRÉES
 

Hot luncheon menus include plated entrée, tossed salad, rolls with butter and beverage. Appetizers and desserts are available at an additional charge.
(Unless otherwise specified)

 
Vegetarian Croissant Sandwich Mounds of fresh vegetables layered with cheese on flaky Croissant. $5.25/person

Garden Vegetable Quiche

A rich smooth cheese and vegetable custard, baked in a flaky golden brown crust served with seasonal fruit, roll and butter.

$7.42/person
$4.25/person quiche alone

Tortilla Wrap Assorted flour tortilla wrap shredded lettuce, turkey and ham with fresh vegetables, shredded cheeses and our own "signature" spread. $5.50/person (meal)
$4.95/person (Wrap alone)
  An additional $2.00 per person for buffet meal.  

 

Popcorn Machine
Popcorn Machine

Note: Popcorn machine must be scheduled in advance by sending a catering request. You are responsible for picking up the machine and returning the machine. It must be brought back cleaned. (Internal use only - additional fees will apply for external use).

$20.00
  Popcorn, oil, popcorn salt and bags provided according to the number of servings per person requested. $ .20 per bag per person